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siderightMatthews Quality Meats is a company specifically created to supply the food industry with high quality merchandise through an efficient distribution service where standards are second to none. We hold the BRC Global Standard for Food Safety and are also Tesco supplier approved.

The company sells a range of fresh and frozen meats, produced in modern, hygienic premises to customer requirements. We have a specially designed boning room for the production of Beef products and we bone forequarters and flanks to customer specification.

Major investment in prime, centrally located modern premises and high tech machinery means that the customer can be confident that our products are prepared to consistently meet EU and UK legislative requirements. Our operations system is designed to ensure that the cold chain is correctly maintained from manufacturer through to customer. Great care is taken with the packaging of our products for maximum hygiene and to offer protection during transit and to maintain shelf life.

All of our suppliers and manufacturers have to go through stringent inspections to ensure that they meet the standards demanded by ourselves, our customers and current legislation. Our commitment to quality extends through the cold chain and is maintained by continuous control and monitoring. The highest meat inspection standards are followed at all times.

As a further guarantee of quality of product our Hazard Analysis Critical Control Point system (HACCP) is audited every 5 months by the Meat Hygiene Service on behalf of the Government inspectors under the recognized Hygiene Assessment System (H.A.S.) to ensure maximum standards are maintained. Previous inspections placed us in the top ten percent of all meat plants within the U.K, and the highest in the North West.